Om meg

Aron Espeland (26) er vokst opp på kjøkkenet, og synes at all god mat starter med gode råvarer i bunn.

– Matfilosofien min er bygget på rene, naturlige og enkle smaker, inspirert av det franske kjøkkenet. Det enkle er ofte det beste, en gulerot skal smake gulerot.

Aron Espeland - winner of Global Young Chef Challenge 2022!

The Norwegian Chefs' Association congratulates Aron on the gold in the Global Young Chef Challenge 2022. For the world's best young chef, we are happy to show you the menu Aron made during the competition in Abu Dhabi on June 2, 2022. It is said from well-informed sources that there was no doubt who was the best in this competition - it was Aron Espeland.